Seafood FROM France

Round FishFlat FishFarm raisedShell FishMolluscsFilletCaviar & RoeMiscellaneousOysterSmoked
  • Name: Langoustine - frozen
    Norway Lobster

    Available all year round

    Wild live
    Catch: Creel Caught
    Whole: Frozen
    Process: Whole
    Order Qty: 3 kg
    Pack: Foam Box
    Conservation: 0-4۫ C
    Country of Origin: France

     

  • Name: Majestic Oyster
    Latin: Crassostrea gigias
    French: Huîtres
    German: Auster

    Available available all year

    Whole: Live
    Process: Whole
    Order Qty: 50 pcs
    Pack: Wooden Box
    Conservation: 0-4۫ C
    Country of Origin: Irland

     

  • Name: Halibutt - smoked
    Latin: Gadus Morhua
    French: Fletan fume
    German: Heilbutt geraeuchert
    Italian: Halibut affumicato

    Available all year round

    Wild live
    Fillet: Skin off
    Process: Smoked
    Order Qty: Pack
    Pack: Vacuum
    Conservation: 0-4۫ C
    Country of Origin: France

     

  • Name: Wild Oyster
    Saveur De La
    French: Huîtres
    German: Auster
    Italian: Ostrica

    Available available all year


    Wildlive
    Whole: Live
    Process: Whole
    Order Qty: 48/25 pcs
    Pack: Wooden Box
    Conservation: 0-4۫ C
    Country of Origin: France

     

  • Name: Red Gunard
    Latin: Aspitrigla Cuculus
    French: Rouget Gordin
    German: Knurrhahn
    Italian: Pesce Capone
    Thai: ปลาแดง

    Available all year round

     

    Wild live
    Catch: Line Caught, no tag
    Whole: Fresh
    Process: Gutted
    Order Qty: 6 kg
    Pack: Foam Box
    Conservation: 0 - 4۫ C
    Country of Origin: France

     

  • Name: Norwegian Smoked Salmon

    Available all year round
    Farm raised

    Process: Smoked
    Available: sliced or whole Fillet
    Order Qty: By Piece
    Pack: Vacuum
    Conservation: 0-4۫ C
    Country of Origin: Norway

     

  • Name: Haddock
    Melanogrammus Aeglefinus
    French:Aiglefin
    German: Kuller
    Italian: Asinello


    Available all year round

     

    Wild live
    Fillet: Skin off
    Process: Smoked
    Order Qty: 6 kg
    Pack: Wooden Box
    Conservation: 0-4۫ C
    Country of Origin: France

     

     

  • Name: Speciale Tarbouriche Oyster
    Latin: Crassostrea gigias
    PINK OYSTER
    German: Pink Auster

    Available
    No#2-Season Start September
    No#3-Season Start March
    N0#4-available

    Farm raised
    Whole: Live
    Process: Whole
    Order Qty: 48 pcs
    Pack: Wooden Box
    Conservation: 0-4۫ C
    Country of Origin: France

     

  • Name: European / Brittany Lobster
    Latin: Homarus Gammarus
    French: Homard
    German: Hummer
    Italian: Astice
    Thai: กุ้งมังกร
    Japanese: Omar

    Available all year round

     

    Wild live
    Catch: Creel caught
    Whole: Live
    Process: Whole
    Order Qty: 6 kg
    Pack: Foam Box
    Conservation:Keep Wet 4C
    Region: North Atlantic
    Country of Origin: France

     

     


  • Name: Cardoret - Speciales Perles Noires
    Latin: Crassostrea gigias
    French: Huîtres
    German: Auster
    Italian: Ostrica
    Thai: หอยนางรม

    Available all year round


    Farm raised
    Whole: Live
    Process: Whole
    Order Qty: 48 pcs
    Pack: Wooden Box
    Conservation: 0-4۫ C
    Country of Origin: France

     

  • Name: Brill
    Latin: Scophtalmus Rhombus
    French: Barbue
    German: Glattbutt
    Italian: Rombo Liscio
    Thai: ปลาบิล

    Available all year round

     

    Wild live
    Whole: Fresh
    Process: Gutted
    Order Qty: 6 kg
    Pack: Foam Box
    Conservation: 0-4۫ C
    Country of Origin: France

     

  • Name: Pike Perch
    Latin: Lucioperca
    French: Sandre
    German: Zander
    Italian: Sandra
    Thai: ปลาไพค์เพิร์ช

    Available all year round

     

    Wild live
    Whole: Fresh
    Process: Gutted
    Order Qty: 6 kg
    Pack: Foam Box
    Conservation: 0 - 4۫ C
    Country of Origin: France

     

  • Name: Sardine Mediterranean
    Latin: Sardine Pilchardus
    French: Sardine
    German: Sardine
    Italian: Sardina
    Thai: ปลาซาร์ดีน

    Available all year round, moderate supply

     

    Wild live
    Whole: Fresh
    Process: Whole
    Order Qty: 3 kg
    Pack: Foam Box
    Conservation: 0 - 4۫ C
    Country of Origin: France

     

  • Name: Cockle - Coque
    Latin: Cerastoderma Edule
    French: Coque
    German: Essbare Herzmuscheln
    Italian:Gusci di Cuori Eduli
    Thai: หอยแครง

    Available all year round


    Farm raised
    Whole: Live
    Process: Whole
    Order Qty: 6kg/3kg
    Pack: Box
    Conservation: 0-4۫ C
    Country of Origin: France

     

  • Name: Caviar Ossetra Prestige Caviar
    Species: Antipenser Gueldenstaedtii

    Available all year round

    Order 14 Days in advance

    Farm raised

    Whole: small size eggs
    Process: malossol
    Order Qty: by Tin
    Pack: Tin
    Conservation: 0-4۫ C
    Country of Origin: France

     

  • Name: Cod Fish Fillet - Salted
    Latin: Gadus Morhua
    French: Cabillaud salee
    German: Kabeljau gesalzen
    Italian: Baccala
    Thai: ปลาคอด

    Available all year round


    Wild live
    Fillet: Salted
    Process: Skin off
    Order Qty: 6 kg
    Pack: Foam Box
    Conservation: 0-4۫ C
    Country of Origin: France

     

  • Name: Turbot Label Rouge
    Latin: Psetta maxima
    French: Turbot
    German: Steinbutt
    Italian: Rombot Chiodat
    Thai: ปลาเทอร์บอท

    Available all year round
    Label Rouge

     

    Farm raised
    Whole: Fresh
    Process: Gutted
    Order Qty:  6 kg
    Pack: Foam Box
    Conservation: 0 - 4۫ C
    Country of Origin: France

     

  • Name: Cadoret - Speciales
    Latin: Crassostrea gigias
    French: Huîtres
    German: Auster
    Italian: Ostrica
    Thai: หอยนางรม

    Available all year round


    Farm raised
    Whole: Live
    Process: Whole
    Order Qty: 48 pcs
    Pack: Wooden Box
    Conservation: 0-4۫ C
    Country of Origin: France

     

  • Name: Haddock
    Latin: Gadus aeglefinus
    French: Aiglefin
    German: Kuller
    Italian:Aselino

    Available all year round

     

    Wild live
    Whole: Fresh
    Process: Whole
    Order Qty: 6 kg
    Pack: Foam Box
    Conservation: 0-4۫ C
    Country of Origin: France

     

  • Name: Fine de Claire Red Label - Verte
    Latin: Crassostrea Gigas
    French: Huitre
    German: Auster
    Italian:Ostrica
    Thai: หอยนางรม
    Japanese: Taiseiyokak

    Season: October until May
    by french law
    Green fattend Oyster,
    fleshy, nutty taste

     

    Farm raised
    Whole: Live
    Process: Whole
    Order Qty: 48 pcs
    Pack: Wooden Box
    Conservation: 0-4۫ C
    Country of Origin: France

     

  • Name: English Mussel
    Latin: Mytilus edulis
    French: Anglais moules
    German: Englisch Mussel

    Available - Season

     

    Farm raised
    Whole: live
    Process: Whole
    Order Qty: 5 kg
    Pack: Bag / Tray
    Conservation:
    0-4۫ C Country of
    Origin: Irland

     

  • Name: Octopus
    Latin: Octopus Vulgaris
    French: Poulpe
    German: Krake
    Italian: Polpo alla Provenciale
    Thai: ปลาหมึกยักษ์
    Japanese: Tako

    Available all year round, moderate supply


    Wild live
    Whole: Fresh
    Process: Whole
    Order Qty: 3 kg
    Pack: Foam Box
    Conservation: 0-4۫ C
    Country of Origin: France

  • Name: Blue Mussel / Moule Bouchot
    Latin: Mytilus Edulis
    French: Moule de Bouchot
    German: Bouchot Muschel
    Italian: Aguja
    Thai: หอยแมลงภู่
    Japanese: Datsu

    Moderate supply
    Season: April until December

     

    Farm raised
    Whole: Live
    Process: Whole
    Order Qty: 5 kg or 2 kg
    Pack: Mesh Bag or Tray
    Conservation: 0 - 4۫ C
    Region: St Michel Bay, Chausey Island
    Country of Origin: France

     

     

  • Name: Gillardeau Oyster
    Latin: Crassostrea gigias
    French: Huîtres
    German: Auster
    Italian: Ostrica
    Thai: หอยนางรม

    Available all year round


    Farm raised
    Whole: Live
    Process: Whole
    Order Qty: 48 pcs
    Pack: Wooden Box
    Conservation: 0-4۫ C
    Country of Origin: France

     

  • Name: Sea Almond - Amande de Mer
    Latin: Glycmeris Glycmeris
    French: Amande
    German: Archenmuschel
    Italian: Piè d’Asino
    Thai: หอยตลับ

    Available all year round


    Farm raised
    Whole: Live
    Process: Whole
    Order Qty: 6kg/3 kg
    Pack: Box or Tray
    Conservation: 0-4۫ C
    Region: Brittany,Normandy
    Country of Origin: France

     

     

  • Name: Pike
    Latin: Esox lucius
    French: Brochet
    German: Hecht
    Italian:

    Available all year round

     


    Wild live
    Whole: Fresh
    Process: Gutted
    Order Qty: 6 kg
    Pack: Foam Box
    Conservation: 0 - 4۫ C
    Country of Origin: France

     

  • Name: Cadoret - Speciales Bretagne
    Latin: Crassostrea gigias
    German: Auster
    Italian: Ostrica
    Thai: หอยนางรม

    Available all year round


    Farm raised
    Whole: Live
    Process: Whole
    Order Qty: 48 pcs
    Pack: Wooden Box
    Conservation: 0-4۫ C
    Country of Origin: France

     

  • Name: Whiting
    Latin: merlangius merlangus
    French: Merlan
    German: Wittling
    Italian: Merlano
    Thai: ปลาขาว

    Available all year round

     

    Wild live
    Catch: Line Caught, no tag
    Whole: Fresh
    Process: Gutted
    Order Qty: 6 kg
    Pack: Foam Box
    Conservation: 0 - 4۫ C
    Country of Origin: France

     

  • Name: Cod Fish Fillet
    Latin: Gadus Morhua
    French: Callibaut
    German: Kabeljau
    Italian: Merluzzo Bianco
    Thai: ปลาคอด
    Japanese: Tara

    Available all year round


    Wild live
    Fillet: Fresh
    Process: Fillet, skin on
    Order Qty: 6 kg
    Pack: Foam Box
    Conservation: 0-4۫ C
    Country of Origin: France

     

  • Name: Sea Urchin Roe
    Latin: Echinus esculentus
    French: Oursin
    German: Seeigel

    Available all year round

     


    Wild live
    Roe
    Process: Preserved
    Order Qty: 5 Tin
    Pack: Tin
    Pack 50 g
    Conservation: 0-4۫ C
    Country of Origin: France