Seafood FROM France

Farm raisedFlat FishRound FishShell FishMolluscsFilletCaviar & RoeMiscellaneousSmoked Oyster
  • Name: Saint Kerber - Claire
    Latin: Crassostrea Gigas
    French: Huitre
    German: Auster
    Italian: Ostrica
    Thai: หอยนางรม

    Available all year round

    Farm raised
    Whole:Live
    Process: Whole
    Order Qty: 50 pcs
    Pack: Wooden Box
    Conservation: 0 - 4۫ C
    Country of Origin: France

     

  • Name: Brill
    Latin: Scophtalmus Rhombus
    French: Barbue
    German: Glattbutt
    Italian: Rombo Liscio
    Thai: ปลาบิล

    Available all year round

     

    Wild live
    Whole: Fresh
    Process: Gutted
    Order Qty: 6 kg
    Pack: Foam Box
    Conservation: 0-4۫ C
    Country of Origin: France

     

  • Name: Hering
    Latin: Clupea harengus
    French: Hareng
    German: Hering
    Italian: Aringa

    Available all year round
    Wild live


    Whole: fresh
    Process: Whole
    Order Qty: 3kg
    Pack: Box
    Conservation: 0-4۫ C
    Country of Origin: France

     

  • Name: Red Lumpfish Roe
    Oefs de Lompe rouge

    Available all year


    Roe: Pasteurized
    Process: Roe
    Order Qty: 100 g
    Packing: Glass
    Conservation: 0-4۫ C
    Country of Origin: France

     

  • Name: Spanish Mussel
    Latin: Gallo Provincialis
    French: Moule d'Espagne
    German: Spanische Mismuschel
    Italian: Mitili al madera
    Thai: หอยแมลงภู่
    Japanese: Datsu

    Available all year round

     

    Farm raised
    Whole: Live
    Process: Whole
    Order Qty: 6 kg
    Pack: Box or Tray
    Conservation: 0-4۫ C
    Region: Galicia, Spain
    Country of Origin: France

     

     

  • Name: Squid-Calamar-Ink
    French: Encre Calamar
    German: Tintenfisch Tinte
    Italian: Calamar Inchiostro

    Available all year round

     


    Ink:
    Process: Ink
    Order Qty: 20 Pack
    Pack: Box
    Conservation: 0-4۫ C
    Country of Origin: France

     

  • Name: Hake
    Latin: Merluccius spp
    French: Merlu
    German: Seehecht
    Italian: Nasello
    Thai: ปลาเฮค
    Japanese: Nankykaikuin

    Available all year round

     

    Wild live
    Whole: Fresh
    Process: Gutted
    Order Qty: 6 kg
    Pack: Foam Box
    Conservation: 0 - 4۫ C
    Country of Origin: France

     

     

  • Name: John Dory
    Latin: Zeus Faber
    French: Saint Pierre
    German: Peterfisch
    Italian: Pesce San Pietro
    Thai: ปลาจอห์นดอรี่
    Japanes: Matodai

    Available all year round

     

     

    Wild live
    Whole: Fresh
    Process: Gutted
    Order Qty: 6 kg
    Pack: Foam Box
    Conservation: 0 - 4۫ C
    Country of Origin: France

     

  • Name: Dover Sole Fillet
    Latin: Sole vulgaris
    French: Sole Commune
    German: Seezunge
    Italian: Sogliola

    Available all year round


    Wild live
    Fillet: Fresh
    Process: Fillet
    Order Qty: 6 kg
    Pack: Foam
    Box Conservation: 0-4۫ C
    Country of Origin: France

     

     

  • Name: Whiting
    Latin: merlangius merlangus
    French: Merlan
    German: Wittling
    Italian: Merlano
    Thai: ปลาขาว

    Available all year round

     

    Wild live
    Catch: Line Caught, no tag
    Whole: Fresh
    Process: Gutted
    Order Qty: 6 kg
    Pack: Foam Box
    Conservation: 0 - 4۫ C
    Country of Origin: France

     

  • Name: Fine de Claire - Bretone
    Latin: Crassostrea Gigas
    French: Huitres
    German: Auster
    Italian: Ostrica
    Thai: หอยนางรม

    Available all year round

    Farm raised
    Whole: Live
    Process: Whole
    Order Qty: 48 pcs
    Pack: Wooden Box
    Conservation: 0-4 C
    Country of Origin: France

     

  • Name: Pike
    Latin: Esox lucius
    French: Brochet
    German: Hecht
    Italian:

    Available all year round

     


    Wild live
    Whole: Fresh
    Process: Gutted
    Order Qty: 6 kg
    Pack: Foam Box
    Conservation: 0 - 4۫ C
    Country of Origin: France

     

  • Name: Perle Blanche
    Latin: Crassostrea Gigas
    French: Huitre
    German: Auster
    Italian: Ostrica
    Thai:หอยนางรม

    Available all year round

     

    Farm raised
    Whole:Live
    Process: Whole
    Order Qty: 48 pcs
    Pack: Wooden Box
    Conservation: 0 - 4۫ C
    Country of Origin: France

     

  • Name: Fine de Claire Red Label - Verte
    Latin: Crassostrea Gigas
    French: Huitre
    German: Auster
    Italian:Ostrica
    Thai: หอยนางรม
    Japanese: Taiseiyokak

    Season: October until May
    by french law
    Green fattend Oyster,
    fleshy, nutty taste

     

    Farm raised
    Whole: Live
    Process: Whole
    Order Qty: 48 pcs
    Pack: Wooden Box
    Conservation: 0-4۫ C
    Country of Origin: France

     

  • Name: English Mussel
    Latin: Mytilus edulis
    French: Anglais moules
    German: Englisch Mussel

    Available - Season

     

    Farm raised
    Whole: live
    Process: Whole
    Order Qty: 5 kg
    Pack: Bag / Tray
    Conservation:
    0-4۫ C Country of
    Origin: Irland

     

  • Name: Cod Fish
    Latin: Gadus Morhua
    French: Callibaut
    German: Kabeljau
    Italian: Merluzza Bianco
    Thai: ปลาคอด
    Japanese: Tara

    Available all year round

     

    Wild live
    Headless: Fresh
    Process: Head off
    Order Qty: By Fish
    Pack: Foam Box
    Conservation: 0 - 4۫ C
    Country of Origin: France

     

  • Name: Skate Wing
    Latin: Rajidae
    French: Aile de Raie
    German: Glattrochen
    Italian: Raza Basova
    Thai: ปลากระเบน
    Japanese: Gangiei

    Available all year round

     

    Wild live
    Fillet: Fresh
    Process: Skinless
    Order Qty: 6 kg
    Pack: Foam Box
    Conservation: 0-4۫ C
    Country of Origin: France

     

  • Name: Smoked Tuna

    Available all year round

    Process: Smoked
    Order Qty: By Piece
    Pack: Vacuum
    Conservation: 0-4۫ C
    Country of Origin:

     

  • Name: Cadoret - Belon
    Latin: Ostrea edilus
    French: Huitre Plate
    German: Auster
    Italian: Ostrica
    Thai: หอยนางรม

    Available all year around


    Farm raised
    Whole: Live
    Process: Whole
    Order Qty: 50 pcs
    Pack: Wooden Box
    Conservation: 0-4۫ C
    Country of Origin: France

     

  • Name: Haddock
    Latin: Gadus aeglefinus
    French: Aiglefin
    German: Kuller
    Italian:Aselino

    Available all year round

     

    Wild live
    Whole: Fresh
    Process: Whole
    Order Qty: 6 kg
    Pack: Foam Box
    Conservation: 0-4۫ C
    Country of Origin: France

     

  • Name: Sturgeon Fillet
    Latin: Acipenser
    French: Esturgou
    German: Stoer
    Italian: Storione
    Thai: ปลาซเทอเจี้ยน แร่
    Japanes: Chozame

    Available all year round;moderate supply
    Depend on Harvest Day

     

    Farm raised
    Fillet: Fresh or Frozen
    Process: Skin off
    Order Qty: 5 kg
    Pack: Foam Box
    Conservation: -18 ۫ C
    Country of Origin: France

     

  • Name: Clams
    Latin: Venus Verruosa
    French: Praire
    German: Venusmuschel
    Italian:Vongole Dura
    Thai: หอยกาบ

    Season Product


    Farm raised
    Whole: Live
    Process: Whole
    Order Qty: 6kg/3kg or 1kg
    Pack: Box or Tray
    Conservation: 0-4۫ C
    Region: U.K
    Country of Origin: France

     

     

     

  • Name: Speciale - Fine de Claire, Vendee Atlantic
    Latin: Crassostrea Gigas
    Frence: Huitres Speciale
    Italian: Ostra Gigas
    German: Auster
    Thai: หอยนางรม

    Available all year round
    >10.5 % Meat inside

     

    Farm raised
    Whole: Live
    Process: Whole
    Order Qty: 50 pcs
    Pack: Wooden Box
    Conservation: 0 - 4°C
    Country of Origin: France

  • Name: Clams
    Latin: Mercenaria Mercenaria
    Round Clam
    Chowder Clam

    Available all year round


    Farm raised
    Whole: Live
    Process: Whole
    Pack: Bag/Tray
    Conservation: 0-4۫ C
    Country of Origin: France

     

  • Name: Speciale Tarbouriche Oyster
    Latin: Crassostrea gigias
    PINK OYSTER
    German: Pink Auster

    Available
    No#2-Season Start September
    No#3-Season Start March
    N0#4-available

    Farm raised
    Whole: Live
    Process: Whole
    Order Qty: 48 pcs
    Pack: Wooden Box
    Conservation: 0-4۫ C
    Country of Origin: France

     

  • Name: Langoustine
    Latin: Nephrops Norvegicus
    French: Langoustine
    German: Tiefseehummer
    Italian: Scampo
    Thai: กั้ง

    Available all year round

     

    Wild live
    Catch: Creel Caught
    Whole: Fresh
    Process: Whole
    Order Qty: 3 kg
    Pack: Foam Box
    Conservation: 0-4۫ C
    Country of Origin: France

     

  • Name: Sardine Mediterranean
    Latin: Sardine Pilchardus
    French: Sardine
    German: Sardine
    Italian: Sardina
    Thai: ปลาซาร์ดีน

    Available all year round, moderate supply

     

    Wild live
    Whole: Fresh
    Process: Whole
    Order Qty: 3 kg
    Pack: Foam Box
    Conservation: 0 - 4۫ C
    Country of Origin: France

     

  • Name: Monkfish Cheeks
    Latin: Pesetta Maxima
    French: Joues de Lotte
    German: Seeteufel - Baeckchen
    Italian: Rana Pescatrice - Cheeks
    Thai: แก้มปลากบ

    Available all year round, moderate supply


    Wild live
    Cheeks: Fresh
    Process: Cheeks
    Order Qty: 3 kg
    Pack: Foam Box
    Conservation: 0-4۫ C
    Country of Origin: France

     

  • Name: Blue Mussel / Moule Bouchot
    Latin: Mytilus Edulis
    French: Moule de Bouchot
    German: Bouchot Muschel
    Italian: Aguja
    Thai: หอยแมลงภู่
    Japanese: Datsu

    Moderate supply
    Season: April until December

     

    Farm raised
    Whole: Live
    Process: Whole
    Order Qty: 5 kg or 2 kg
    Pack: Mesh Bag or Tray
    Conservation: 0 - 4۫ C
    Region: St Michel Bay, Chausey Island
    Country of Origin: France

     

     

  • Name: Smoked Scottish Salmon

    Available all year round
    Farm raised


    Process: Smoked
    Available: sliced or whole Fillet
    Order Qty: By Piece
    Pack: Vacuum
    Conservation: 0-4۫ C
    Country of Origin: Scottland