Name: Saint Kerber - Speciale
Latin: Crassostrea Gigas
French: Huitre
German: Auster
Italian: Ostrica
Thai:หอยนางรม

Available all year round,
moderate supply
Cancale

 

Farm raised
Whole:Live
Process: Whole
Order Qty: 50 pcs
Pack: Wooden Box
Conservation: 0 - 4۫ C
Country of Origin: France

 

Name: Majestic Oyster
Latin: Crassostrea gigias
French: Huîtres
German: Auster

Available available all year

Whole: Live
Process: Whole
Order Qty: 50 pcs
Pack: Wooden Box
Conservation: 0-4۫ C
Country of Origin: Irland

 

Name: Hake
Latin: Merluccius spp
French: Merlu
German: Seehecht
Italian: Nasello
Thai: ปลาเฮค
Japanese: Nankykaikuin

Available all year round

 

Wild live
Whole: Fresh
Process: Gutted
Order Qty: 6 kg
Pack: Foam Box
Conservation: 0 - 4۫ C
Country of Origin: France

 

 

Name: Dover Sole
Latin: Sole vulgaris
French: Sole
German: Seezunge
Italian: Sogliola
Thai: ปลาลิ้นหมา
Japanese: Shitagarei

Available all year round

 

Wild live
Catch: By day boat
Whole: Fresh
Process: Gutted
Order Qty: 6 kg
Pack: Foam Box
Conservation: 0 - 4۫ C
Country of Origin: France

 

 

Name: Cordoret - Perles Marennes
Latin: Crassostrea gigias
French: Huîtres
German: Auster
Italian: Ostrica
Thai: หอยนางรม

Available all year round

Farm raised
Whole: Live
Process: Whole
Order Qty: 48 pcs
Pack: Wooden Box
Conservation: 0-4۫ C
Country of Origin: France

 

Name: Rope Mussel Irlande
Latin: Mytilus edulis
French: Corde de moules
German: Strang Muscheln

Available - Season

Farm raised
Whole: live
Process: Whole
Order Qty: 5 kg
Pack: Bag
Conservation: 0-4۫ C
Country of Origin: Irland

 

 

 

Name: Harengs Perls
Arenka Perls de Hareng

Available all year

Roe: Pasteurized
Process: Smoked Heering flesh
Order Qty: 350 g
Packing: Glass
Conservation: 0-4۫ C
Country of Origin: France

 

Name: Turbot
Latin: Psetta maxima
French: Turbot
German: Steinbutt
Italian:Rombo Chiodat
Thai: ปลาเทอร์บอท

Available all year round

Farm raised
Whole; fresh
Process: Whole
Order Qty: 6 kg
Pack: Foambox
Conservation: 0-4۫ C
Country of Origin: Spain

 

Name: Blue Mussel / Moule Bouchot
Latin: Mytilus Edulis
French: Moule de Bouchot
German: Bouchot Muschel
Italian: Aguja
Thai: หอยแมลงภู่
Japanese: Datsu

Moderate supply
Season: April until December

 

Farm raised
Whole: Live
Process: Whole
Order Qty: 5 kg or 2 kg
Pack: Mesh Bag or Tray
Conservation: 0 - 4۫ C
Region: St Michel Bay, Chausey Island
Country of Origin: France

 

 

Name: John Dory
Latin: Zeus Faber
French: Saint Pierre
German: Peterfisch
Italian: Pesce San Pietro
Thai: ปลาจอห์นดอรี่
Japanes: Matodai

Available all year round

 

 

Wild live
Whole: Fresh
Process: Gutted
Order Qty: 6 kg
Pack: Foam Box
Conservation: 0 - 4۫ C
Country of Origin: France

 

Name: Scorpion Fish
Latin: Scorpaenidae
French: Racasse
German: Drachenkopf
Italian: Scorfani
Thai: ปลากะรังหัวโขน

Available all year round, moderate supply

 

Wild live
Whole: Fresh
Process: Whole
Order Qty: 6 kg
Pack: Foam Box
Conservation: 0 - 4۫ C
Country of Origin: France

 

 

Name: Norwegian Smoked Salmon

Available all year round
Farm raised

Process: Smoked
Available: sliced or whole Fillet
Order Qty: By Piece
Pack: Vacuum
Conservation: 0-4۫ C
Country of Origin: Norway

 

Name: Haddock
Melanogrammus Aeglefinus
French:Aiglefin
German: Kuller
Italian: Asinello

Available all year round

 

Wild live
Fillet: Skin off
Process: Smoked
Order Qty: 6 kg
Pack: Wooden Box
Conservation: 0-4۫ C
Country of Origin: France

 

 

Name: Periwinkles / Climed Winkels
Latin: Lottorina Littorea
French: Bigorneau
German: Sandschnecke
Italian: Patella
Thai: หอยจุ๊บ

Available all year round

 

Farm raised
Whole: Live
Process: Whole
Order Qty: 6kg
Pack: Box
Conservation: 0-4۫ C
Region: Irland, Scotland,U.K
Country of Origin: France

 

 

Name: Botarga Roe
Mullet Roe
French: Poutargue
German: Rogen Roe
Italy: Bottarga

vailable all year round

Roe: Dried
Process: Roe
Order Qty: Box
Packing: Waxed/Vacuum
Self live:
Conservation: 0-4۫ C
Country of Origin: Italy

 

Name: Frozen Shellfish

Name: Caviar Ossetra Prestige Caviar
Species: Antipenser Gueldenstaedtii

Available all year round

Order 14 Days in advance

Farm raised

Whole: small size eggs
Process: malossol
Order Qty: by Tin
Pack: Tin
Conservation: 0-4۫ C
Country of Origin: France

 

Name: Pink Shrimps / Bouquet
French: Crevette Cuit
German: Gekochte Garnelen

Available all year round
Farm raised

 

Whole: Pre-cooked
Process: Pre-cooked
Order Qty: 2 kg
Pack: Foam Box
Conservation: 0-4 ۫ C
Country of Origin:France

Name: Speciale Tradition Oyster
Latin: Crassostrea gigias
French: Huîtres
German: Auster
Italian: Ostrica

Available available all year

Farm raised
Whole: Live
Process: Whole
Order Qty: 48 pcs
Pack: Wooden Box
Conservation: 0-4۫ C
Country of Origin: France

 

Name: Meagre
Latin: Argyrosomus regius
French: Maigre
German: Adlerfisch
Italian: Bocca d'oro / Umbrine

Farm raised

Whole: Fresh
Process: Gutted
Order Qty: 6 kg
Pack: Box
Conservation: 0-4۫ C
Contry of Origin: France

 

Name: Skate Wing
Latin: Rajidae
French: Aile de Raie
German: Glattrochen
Italian: Raza Basova
Thai: ปลากระเบน
Japanese: Gangiei

Available all year round

 

Wild live
Fillet: Fresh
Process: Skinless
Order Qty: 6 kg
Pack: Foam Box
Conservation: 0-4۫ C
Country of Origin: France

 

Name: Fine de Claire - Bretone
Latin: Crassostrea Gigas
French: Huitres
German: Auster
Italian: Ostrica
Thai: หอยนางรม

Available all year round

Farm raised
Whole: Live
Process: Whole
Order Qty: 48 pcs
Pack: Wooden Box
Conservation: 0-4 C
Country of Origin: France

 

Name: Sardine Mediterranean
Latin: Sardine Pilchardus
French: Sardine
German: Sardine
Italian: Sardina
Thai: ปลาซาร์ดีน

Available all year round, moderate supply

 

Wild live
Whole: Fresh
Process: Whole
Order Qty: 3 kg
Pack: Foam Box
Conservation: 0 - 4۫ C
Country of Origin: France

 

Name: Whiting Fillet
Latin: Meriangius Merlangus
French: Merlan
German: Wittling
Italian: Merlano
Thai: ปลาขาว

Available all year round

 

Wild live
Fillet: Fresh
Process: Skin on
Order Qty: 6 kg
Pack: Foam Box
Conservation: 0-4۫ C
Country of Origin: France

 

Name: Special Pousse in Claire Red Label
Latin: Crassostrea Gigas
French: Huitre
German: Auster
Italian: Ostrica
Thai: หอยนางรม
Japanese: Taiseiyokak

Season: October until May
by french law

Oyster fattend in ponds
at very low destiny
(1 Oyster/m2)
extra fleshy, high nutty taste

 

Farm raised
Whole: Live
Process: Whole
Order Qty: 24 pcs
Pack: Wooden Box
Conservation: 0-4۫ C
Country of Origin: France

 

Name: Monkfish - Liver
Latin:
French:
German:
Italian:
Thai: ตับปลากบ

Available all year round

 

Wild live
Whole: Fresh
Process: Liver
Order Qty: 3 kg
Pack: Foam Box
Conservation: 0-4۫ C
Country of Origin: France

 

Name: Abalone
Latin: Haliotis Tuberculata
French: Ormeaux
German: Seeohr

Season Product
September until June

 

Wild Live
Whole: Live
Process: Whole
Size:average 1 pcs 100g with Shell
Order Qty: 5 kg
Pack: Foam Box
Conservation: 0-4 C
Country of Origin: France

 

Name: Plaice
Latin: Pleuronecete Platessa
French: Plie
German: Scholle
Italian: Pasera
Thai: ปลาเพลซ

Available all year round

 

Wild live
Whole: Fresh
Process: Gutted
Order Qty: 6 kg
Pack: Foam Box
Conservation: 0-4۫ C
Country of Origin: France

 

Name: Speciale - Fine de Claire, Vendee Atlantic
Latin: Crassostrea Gigas
Frence: Huitres Speciale
Italian: Ostra Gigas
German: Auster
Thai: หอยนางรม

Available all year round
>10.5 % Meat inside

 

Farm raised
Whole: Live
Process: Whole
Order Qty: 50 pcs
Pack: Wooden Box
Conservation: 0 - 4°C
Country of Origin: France

Name: Flat Oyster - Belon
Latin: Ostrea Edulis
French: Huitre Plate
German: Flache Auster
Italian: Ostrica
Thai: หอยนางรม

Available all year round
Season: September until April

 

Farm raised
Whole: Live
Process: Whole
Order Qty: 50 pcs
Pack: Wooden Box
Conservation: 0 - 4۫ C
Region: St Michel Bay
Country of Origin: France